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Split Pea Soup Recipe

Split Pea Soup

Emeril Lagasse

Recipe adapted from Everyday is a Party Cookbook, by Emeril Lagasse, with Marcelle Bienvenu and Felicia Willett, published by William Morrow, 1999

Show: Emeril LiveEpisode: A Taste of Australia

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (56)

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Average Rating:

Total Reviews: 56

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  • on April 18, 2012

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    Excellent! I grew up on ham and split pea soup. This recipe excells all others in flavor and simplicity. Usually have left overs but not with this soup. One of the tastiest soups I've ever had! Healthy as well :

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  • on April 15, 2012

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    This is a great recipe. I added carrots so there would be more vitamins. Once you blend it up you never know the carrots are there.

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  • on February 06, 2012

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    I love pea soup and this recipe is delicious and easy! I replace the milk with half and half if I have it and add a dollop of sour cream as well as some ham. I've made this many times and plan to make a big pot tomorrow with the outside temps in the teens!! The red pepper flakes really give it some zing!

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  • on January 16, 2012

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    Very tasty and simple to make. I added carrots and celery. It took 30 additional minutes to cook.

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  • on January 16, 2012

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    This soup is AMAZING...Nice recipe Emeril

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  • on January 09, 2012

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    Loved it! Add carrots and celery in with the onions. Also added ham chunks when simmering, and after blending for a chunkier soup. This was the first time I have ever made a split pea soup, and it is a taste memory from my husbands childhood. Direct quote " I think this is the best split pea soup I have ever had, seriously." Red pepper flakes all the way!

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  • on December 30, 2011

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    Very Delicious and Simple! I even added carrots, peas, and Italian Sausage to make it a little more hearty and it came out great. My boyfriend was impressed and loved it!

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  • on December 28, 2011

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    Very Delicious and Simple! I even added carrots, peas, and Italian Sausage to make it a little more hearty and it came out great. My boyfriend was impressed and loved it!

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  • on November 12, 2011

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    So simple, cheap, and delicious!!!

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  • on October 20, 2011

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    This is the best Split Pea Soup. I used the chicken and the vegetable stock for this recipe. My family really enjoys and it's a
    great soup for the winter.

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