Szechwan Long Green Beans

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Total Reviews: 2

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  • on April 25, 2006

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    I have made this recipe twice and loved it! It is a great change from green beans the "regular" way. A little too hot for everyone the first time (I thought it was just right so I cut back on the chiles.

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  • on May 05, 2005

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    Not only is this recipe easy to prepare, it tastes delicious. My entire family loves the Szechwan Long Green Beans

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