Tin Can Margaritas

Total Time:
10 min
Prep:
10 min

Yield:
1 pitcher
Level:
Easy

Ingredients
  • 1 lime, cut in wedges
  • Coarse salt, for glasses
  • 1 large can frozen limeade
  • 1 full can good-quality tequila
  • 1/2 can triple-sec
  • 1/2 can lemon juice
  • Ice
Directions

Rub rims of glasses with a lime wedge; place salt in a saucer and dip rims. In a pitcher combine remaining ingredients, stir well and fill up with ice. Serve in salt-rimmed glasses with lime wedges.


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