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Turkey Tetrazzini Recipe

Turkey Tetrazzini

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (109)

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Average Rating:

Total Reviews: 109

Showing 11-20 of 109

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  • on November 25, 2012

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    This was the best tetrazzini I've had. Didn't change anything perfect for left over turkey

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  • on November 19, 2012

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    Wow! I would make Turkey, just to have the leftovers so I could make this dish. This was great! Even the 10-yr old loved it.

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  • on June 13, 2012

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    This recipe rocks!!!!! Easy to put together and kid friendly. My family of 6 loved it. I didn't change a thing.

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  • on April 16, 2012

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    This recipe is good. I upped the essence like folks said, and replaced the turkey with more chicken and the mushrooms with peas and carrots. It turned out flavorful but the yield is way off. There's no way this recipe feeds 10 adults - more like 6. I wish the recipes included the serving size, for example ten 1/2 cup servings, so people can adjust for the portion they need.

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  • on April 03, 2012

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    Very Good. As far of turkey tetts go, I am used to a long pasta. This is a great alternative with the eggs noodles. I added a handful of peas and more seasoning, as others suggested. Also, I thought it was overkill with the chips - so I mixed panko and shredded Parmesan and topped with that. Turned out great!! Better the next day for sure!!

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  • on March 29, 2012

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    Tasted good, but maybe more along the lines of glorified pot pie. If/when I make this again, will definitely be adding more Essence and more white wine to kick up the flavor. Traded chips for crushed Ritz crackers and it was lovely.

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  • on February 16, 2012

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    This was delicious! I used leftover turkey from Thanksgiving, and to accommodate some health concerns, I left out most of the salt and some of the garlic (which my hubby doesn't care for, love the Essence, used some spray rather than all the butter, and left it all in the dutch oven to 'cook.' Turned out great.

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  • on January 20, 2012

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    If you are sick of leftover turkey, and looking for something interesting to do with the bird, look no further. This was extremely easy and flavorful. I made this recipe exact, and wouldn't change a thing. Can't wait roast another turkey, so I can make this again. A real winner.

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  • on December 18, 2011

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    This is an easy and yummy recipe. My husband loved it, and he's a picky eater.

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  • on December 09, 2011

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    Very yummy! Fist time I have tried turkey tetrazzini and it was great! Definitely recommend.

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