Ingredients
- 1/3 cup vodka
- 3 tablespoons fresh orange juice
- 3 tablespoons fresh lime juice
- 1/4 cup finely chopped red bell pepper
- 3 tablespoons finely chopped red onions
- 2 tablespoons chopped cilantro
- 1 teaspoon minced garlic
- 1/2 teaspoon minced habanero
- 1 pound red snapper fillets, cut into 1/2-inch cubes
- 2 teaspoons kosher salt
Directions
In a bowl combine the vodka, orange juice, lime juice, bell pepper, onions, cilantro, garlic, and pepper.
Ten to fifteen minutes before serving, fold the fish and salt into the vodka cure. Divide the fish and any juices among 4 to 6 decorative bowls or glasses and serve immediately.



















Baja Pineapple Grenade
Fried Mac & Cheese
Simple Slow Cooker Recipes
5 Simple Summer Dinners
Easy Weeknight Sides
Easy Appetizers
5 Healthy Weeknight Dinners
Simple Summer Recipes
Easy Weeknight Meals
Favorite Summer Fruit Desserts
6 Decadent Chocolate Desserts
Summer Side Salads

