White Chocolate Mousse in Chocolate Meringue Shells with Raspberry Coulis
Show: Emeril LiveEpisode: A Chocolate Lover's Valentines Day
Rate This RecipeRead users' reviews (6)
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Total Reviews: 6
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By patrick_12311447
Glenwood Spring...
on July 12, 2010
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I've made this dessert man times and everyone who ate it loved it!! Most people tell me the lightness of the meringue shell really compliments the thick, creamy white chocolate mousse.
By bataclops_3317542
Trumbull, CT
on May 24, 2007
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I made the white chocolate mousse and the raspberry sauce and served these together with a bittersweet chocolate mousse. The white chocolate mousse was absolutely fantastic and I couldn't keep people away from the raspberry sauce. Just make sure to use real white chocolate to get the best flavour!
By anam_caraleigh_...
Apple Valley, MN
on November 16, 2005
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This looks like a winner for my holiay dinner table. Thank you!
By ackjsd_1475728
Boiling Springs, PA
on October 10, 2005
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I made this for a Valentine's party at our church & this was the most talked about thing of the night!!!! The grand marnier adds the perfect flavor to the mousse. I changed it a little though....instead of the meringue I made chocolate & white chocolate shells.....turned out great. Thanks Emeril!
By djcjkj_6826543
Helena, MT
on February 21, 2005
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This dessert was a hit at my house. It was easy to prepare, yet provided a special finish to our Valentine's dinner. The taste is out of this world! Mmmmmmmmmmmmm!
By bigmac_275_2085064
warner robins, GA
on February 12, 2005
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this was sssssssooooooooo good
i cant believe it was so easy
thanks for the tip on the oil Emeril
ur my main man
my gf luvs it
<3 u ansley