Steak Tartare

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (4)

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Average Rating:

Total Reviews: 4

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  • on August 14, 2009

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    We just returned from Vegas and while there we had dinner at Emeril's Delmonico Steakhouse in the Venetian. We ordered the steak tartar and it was wonderful. This is the same recipe that they used.

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  • on October 17, 2006

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    I made this with a spciy mustard from France and a bit of lime jiuce added and it was fantastic. This recipe was very simple and quick and delicious.

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  • on May 16, 2006

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    Loved the recipe so much had to do it all over the next day

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  • on May 13, 2006

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    Excellent and very easy; we use butcher grade london broil and it works almost as well for a lot less money.

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