Sunny's Hot Chicken Wings

Recipe courtesy Sunny

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (42)

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Average Rating:

Total Reviews: 42

Showing 31-40 of 42

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  • on November 29, 2006

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    my sister has made these wings at my football party and it was a hit. we absolutley loved them also the blue cheese dip is to die for. The dip is made on numerous occasions even with out the wings. We dip veggies in it!! i would reccomend this entire wing/dip recipe!

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  • on October 03, 2006

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    NEEDS KICKED UP A NOTCH, STILL GOOD

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  • on September 29, 2006

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    I made these for my husbands birthday gathering and everyone loved them, especially my husband who loves buffalo wings. We didn't think they were spicy, they did have a kick to them and a wonderful flavor. I will make these again and again.

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  • on September 02, 2006

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    Very easy and as good or bettee than what's available at any restaurant. I used a turkey fryer and 400 degree peanut oil for 9 minutes. Absolutely fabulous. Make sure to let the wings sit for an hour after coating them with the flour mixture. They get very crispy outside and stay moist inside.

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  • on July 04, 2006

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    Didn't have any lemon or dried basil leave so made it without either. Made the best wings I have ever tasted.

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  • on March 05, 2006

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    GOOD AND HOT, JUST THE WAY I LOVE IT!!!

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  • on February 01, 2006

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    Love hot wings at resturaunts but never could make them any where near as good? Use this recipe gives you the whole 9 yards how to cook the wings how to make the wing sause and some very good blue cheese dressing. Very good right out of the fryer dont store very well only reason they didnt get a 5 star but you wont have all that many to store.

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  • on January 26, 2006

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    i love it

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  • on January 22, 2006

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    This was very easy to make and very delicious. My husband enjoyed them very much.

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  • on January 07, 2006

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    i learned to cook quickly

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