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Beet and Red Onion Potato Latkes with Carrot Puree and Horseradish and Caraway Creme Fraiche Recipe

Beet and Red Onion Potato Latkes with Carrot Puree and Horseradish and Caraway Creme Fraiche

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Total Reviews: 2

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  • on December 13, 2011

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    These were absolutely delicious! I saw this recipe on The Best Thing I Ever Ate and I had to make these. The flavors were balanced well with a really nice texture. I skipped the carrot puree since it didn't appeal to me, but the horseradish creme fraiche was delicious with the latkes.

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  • on December 12, 2010

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    Yummy!

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