Recipe courtesy of Erin Campbell
Episode: Tiki Takeover
Pineapple Pork Skewers
Total:
40 min
Active:
40 min
Yield:
6 servings
Level:
Easy
Total:
40 min
Active:
40 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Special equipment: 6 wooden skewers, soaked in water for 30 minutes

Combine the brown sugar, garlic powder, onion powder, mango, and chipotle pepper in a food processor. Season with salt and pepper, then puree until smooth. Scrape the sauce into a bowl and add the pork, tossing to coat.

Thread 6 wooden skewers with alternating pieces of pineapple and pork.

Preheat a grill pan or outdoor grill to medium-high. Drizzle the skewers with oil and sprinkle with salt. Grill the skewers, rotating as needed and basting with any leftover mango sauce as you rotate, until the pork is cooked through and lightly charred at the edges, about 10 minutes. Serve hot.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

IDEAS YOU'LL LOVE

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Pulled Pork Sandwiches

Recipe courtesy of Bobby Flay

Brown Sugar Glazed Pineapple

Recipe courtesy of Michele Urvater

Grilled Lemon Chicken Skewers with Satay Dip

Recipe courtesy of Ina Garten

Braised Pork Tacos

Recipe courtesy of Tyler Florence

Grilled Pork Tenderloin

Recipe courtesy of Alton Brown

Peppery Pork Roast

Recipe courtesy of Sandra Lee

Parmesan-Crusted Pork Chops

Recipe courtesy of Giada De Laurentiis

Pat's Famous Beef and Pork Chili

Recipe courtesy of The Neelys

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking