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Total Reviews: 315
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By iayesha_12285745
Surprise, 41
on May 20, 2012
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Was not too impressed until I put it all together. Now It may not make it to the party! We're having it with grilled salmon.
I do think it needs to be made early in day or day before for the flavors to blend. Followed the recipe exactly. My family thinks a bit too much mint, I'm OK. Added a few chopped Greek olives and small amount of Feta to the top just to give it a bit of extra. A good summer salad..
By jdpfeiff
on May 19, 2012
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This recipe is delicious. Very flavorful and easy to make.
By adirtyjob
on May 08, 2012
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This salad is awesome! I always am asked for the recipe. I especially love that you can make it one day in advance. The tomatoes are still good. I just made this for 50 people and it got rave reviews.
By lindzamac
Traverse City, MI
on April 15, 2012
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Delicious. Easy to make and a fantastic side for any type of grilled meat.
By servideo_10539130
Coconut Creek, FL
on April 07, 2012
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Made this a couple of weeks ago and did what one of the other reviewers recommended by letting the orzo stay in the broth and soak it up. I thought it was wonderful, my husband thought it was too mushy....but we both loved the salad. So making it today for Easter tomorrow and I will drain the pasta this time as Giada notes in her recipe. Either way, this has a wonderful taste and you can't go wrong....looking forward to eating this tomorrow with my Easter rack of lamb. YUMMY!
By browayjo
I am currantly ...
on April 03, 2012
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Made this salad last night; Deliceous! I made it for only two people, so made half recipe. My husband doesn't like garbanzos, so I used drained, rinsed black beans (about 1/4 cup. I also subbed green onions for red and added 1 tablespoon diced shallots. Didn't change a thing on the dressing. We inhaled it! It was soooo good. Thanks, Giada for a great tasting salad!
By Azandra
Mount Pleasant, SC
on April 02, 2012
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Just made this. AMAZING!!! I have never written a review before and actually joined just to review this salad. PERFECT for summer or......a Monday. Deeelish, make it. You will not be sorry.
By BlairBear333
Orange County, CA
on December 13, 2011
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Best pasta salad I've ever had, honest! Everyone always asks me to make more!
By Maidaisabel
on November 07, 2011
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Very tasty, colorful and healthy.
By The Chatterboxx
Georgia
on November 05, 2011
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This recipe is DELICIOUS!!! I shared it with my sister and it has fastly become a family favorite!