Save Recipe Print



COOK shrimp and rice according to package instructions.

HEAT oil in skillet and saute peppers, onions, and garlic for 5-7 minutes.

ADD cooked shrimp and cumin to skillet and saute an additional 2-3 minutes, season to taste with salt and pepper.

TOSS cooked rice with chopped cilantro and chile powder.

PLATE a single serving of rice and spoon stir fry mixture over the rice.

SERVE and enjoy!

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.


Linguine with Shrimp Scampi

Recipe courtesy of Ina Garten

Grilled Herb Shrimp

Recipe courtesy of Ina Garten

Cajun Shrimp Po' Boys

Recipe courtesy of Kelsey Nixon

Shrimp Fajita Salad

Recipe courtesy of Food Network Kitchen

Butterfly Shrimp Parmigiana

Butterflied Baked Shrimp

Recipe courtesy of Wolfgang Puck

Buffalo Butterflied Shrimp and Grits

Recipe courtesy of Food Network

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.