Recipe courtesy of The Kitchen
Show: The Kitchen
Episode: Pantry Raid
Save Recipe Print
Fall Rub
Total:
5 min
Active:
5 min
Yield:
about 1/4 cup
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
about 1/4 cup
Level:
Easy

Ingredients

Directions

Combine the smoked paprika, coriander, celery salt, cayenne and cinnamon in a small bowl and mix with a fork. Use right away, or transfer to a resealable container and store in the pantry until ready to use.

The rub is great on chicken, beef, pork or fish.

Categories:
More from:

The Kitchen

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Fall Sangria

Recipe courtesy of Bobby Flay

Fall Salad

Recipe courtesy of Tyler Florence

Pork Tenderloin with Seasoned Rub

Recipe courtesy of Ellie Krieger

Pie Baked Apples

Recipe courtesy of Food Network

Baked Brie Spanakopita

Recipe courtesy of Geoffrey Zakarian

Slow-Cooker Chile Con Queso

Recipe courtesy of Katie Lee

Fridge Frittata

Recipe courtesy of Katie Lee

Fettuccine Alfredo

Recipe courtesy of Geoffrey Zakarian

Chocolate Chip Cookies

Recipe courtesy of Katie Lee

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.