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Total:
10 min
Prep:
10 min
Yield:
2 servings

Ingredients

Directions

SPREAD mayo onto tortillas; sprinkle with seasoning.

TOP with remaining ingredients; roll up.

How to Freeze Flour Tortillas:

Store flour tortillas in freezer-weight resealable plastic bags in the freezer. Before freezing, place sheets of waxed paper between the tortillas to prevent them from sticking together. For best results, remove all excess air from the bag before sealing. Thaw at room temperature when ready to use. The tortillas thaw quickly and can be used in a variety of recipes - from tacos to wrapped cold sandwiches.

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