Fast Vanilla Buttercream Frosting

Total Time:
10 min
Prep:
10 min

Yield:
3 cups
Level:
Easy

Ingredients
  • 3 cups confectioners' sugar, sifted
  • 2 sticks (1 cup) unsalted butter, at room temperature
  • 3 tablespoons heavy cream
  • 1 teaspoon vanilla extract
Directions
Watch how to make this recipe.
  • In the bowl of a stand mixer fitted with a paddle attachment (or using a hand mixer), beat the confectioners' sugar together with the butter until well combined. Add the heavy cream and continue to beat until extremely light and fluffy. Beat in the vanilla until combined.


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    This recipe is featured in:

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