Ingredients
- 4 cups wheat flour
- 1/2 cup corn meal
- 1 egg (medium)
- 2 tablespoons vegetable oil
- 1 3/4 cups water
- 1 cup sun dried tomatoes
- 1 tablespoon minced onion
- 1 tablespoon minced garlic
- 1 tablespoon cilantro
Directions
Preheat oven to 375 degrees.
Combine all dry ingredients. Next add the egg, vegetable oil, water and remaining ingredients to the dry mixture. Continue adding additional water, if needed, one tablespoon at a time, stirring until dough forms a ball. Then knead by hand. Roll into 1/2-inch-thick roll. Cut out bone or any other fun shapes. Bake for approximately 50 minutes on baking sheet sprayed with non-stick cooking spray Cool. Party hearty with the Fiesta Bones















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