1. Cook spaghetti according to package directions, omitting salt. Heat oil in large skillet over medium heat. Add onion; cook 5 minutes or until tender, stirring occasionally.
2. Add sauce, undrained tomatoes, beans and cumin. Simmer 10 minutes, stirring occasionally.
3. Drain spaghetti; add to skillet and toss with tomato mixture.
Sponsor Recipe from Ro*Tel®