Recipe courtesy of Damaris Phillips
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Kentucky Mules
Yield:
2 servings
Level:
Easy
Yield:
2 servings
Level:
Easy

Directions

In a cocktail shaker or jar, combine 3 ounces bourbon and 2 teaspoons each lime juice and ginger syrup or simple syrup (store-bought or see recipe, below). Shake and pour into 2 mule or julep cups filled with crushed ice; top with ginger beer. Garnish with lime.

Photograph by Con Poulos

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