Recipe courtesy of Little Sister Resort
Show: The Best Of
Episode: Event Dining
Total:
40 min
Active:
5 min
Yield:
10 servings
Level:
None

Ingredients

Directions

Fill a 24 quart kettle 3/4 full of water. Place over open fire or on stove and bring to boil. Add potatoes and 1 pound of salt. When boil resumes, time for 8 minutes. Then add onions wait until boil resumes then time for 2 minutes. Add whitefish and remaining salt. After 14 additional minutes of boiling dinner is ready. Broth may be ladled off prior to serving. Or use a slotted spoon to retrieve food from kettle.

Fish is placed on plate along with 2 potatoes and 3 onions, melted butter is then ladled over and garnished with lemon wedge.

IDEAS YOU'LL LOVE

Fish Tacos

Recipe courtesy of Bobby Flay

Grilled Fish Tacos

Recipe courtesy of Lime Fresh Mexican Grill

Hard Boiled Eggs

Recipe courtesy of Food Network Kitchen

Parker's Fish and Chips

Recipe courtesy of Ina Garten

Fish Tacos

Recipe courtesy of Anne Burrell

Bobby's Rub for Fish

Recipe courtesy of Bobby Flay

Provencal Fish Fillets

Recipe courtesy of Family Circle Magazine

Baja Fish Tacos

Recipe courtesy of Fisherman's Market and Grill

Fish Sticks with Marinara Sauce

Recipe courtesy of Giada De Laurentiis

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Cooks vs. Cons

          9pm | 8c

          Cooks vs. Cons

          12am | 11c
          powered by PubExchange

          Get Cooking