Five Layer Taco Dip

Recipe courtesy Jamie Deen

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (20)

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Total Reviews: 20

Showing 11-20 of 20

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  • on September 20, 2011

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    Great recipe, it reminded me of the seven layer dip but this one had meat, and I am definitely a meat lover, thanks Paula and Jamie!

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  • on September 17, 2011

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    made this as a meal and it was plenty, add onions for an added layer of flavor. My family loved it!

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  • on September 10, 2011

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    Awesome,especially when another avocado is added and sliced black olives on top! YUM!!!

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  • on July 12, 2011

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    Made this last night & we both loved it..DEELISH!! I did what cookdiva did & added a layer of refried beans. I'll never buy another store-bought kit, this one was much more delicious & couldn't have been easier.

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  • on June 25, 2011

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    This is absolutely delicious. My son came back for triple servings.
    I added refried beans as an added layer and made my own taco dressing and used all of it. Great party dish.

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  • on May 06, 2011

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    Love this recipe, eat it at least 3 times a month,even made my own version of seasoning,used ground Turkey instead of ground Beef. Tasted wonderful!! Thank you Paula and Jamie!!. Going to try the Dessert on Mothers Day with it! HAPPY MOTHERS DAY PAULA!! CHEERS!!!

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  • on May 06, 2011

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    This is very easy to make, healthy and tasty to eat. =

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  • on May 04, 2011

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    This was good. Next time I will leave out the chips on the bottom of the baking dish. They ended up being soggy. I used ground turkey instead of beef. I made it as a main course. Makes plenty for four people.

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  • on May 01, 2011

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    Great Dish, Jamie!!!!!! Loved it!!!!! Used package of taco seasoning mix, including the water listed on taco seasoning mix, and used ground turkey, instead of beef. Cooked it down and followed your recipe. Served it as dinner, alongside the Roasted Pepper, Corn and Tomato Salsa. Fantastic!!!!!! This is a Winner!!!! And will be making this over and over again. Thanks so much!!!!!!

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  • on April 30, 2011

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    Tasty! I used refried black beans in place of ground beef. I also used 3/4 cup of sourcream and 1/4 cup of cream cheese. My two year old son and I watched Paula make the recipe and decided to give it a try. Our whole family really enjoyed it.

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