Recipe courtesy Pierre Alabadejos, Four Season Resort Maui, Hawaii
Show: Follow That FoodEpisode: Follow That Holiday
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Cut Ahi into small cubes and mix all the ingredients together. Season to taste. Mix thoroughly and serve it with taro chips.
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By a_barbieri
San Francisco B...
on September 01, 2012
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This is the perfect ahi poke recipe...true to how locals make it in Oahu. I like that he portioned it for single servings because someties you just have a piece of ahi to do that..and increasing it is a no-brainer. Love serving it with Taro Chips. Did not make my own - Terra Chips makes excellent Taro Chips that are lo sodium enough to not compete with the poke. Barring those I might go with a rice crisp like the little rounds sod at Trader Joes...but no potato or tortilla chips...wrong flavor profile IMHO
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