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Dijon Mustard and French Ham Sandwich

Recipe courtesy Luke Mangan

Show: Follow That FoodEpisode: Follow That Mustard

Rated: 5 stars out of 5Rate itRead users' reviews (1)

  • Prep Time:

    15 min

  • Level:

    Easy

  • Yield:

    6 sandwiches

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Times:

Prep
15 min
Inactive Prep
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Cook
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Total:
15 min
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Ingredients

  • 2 large baguettes
  • 1 pound French or American ham
  • 1 pound buffalo mozzarella
  • 1 head romaine lettuce
  • 3 tomatoes, sliced
  • Dijon mustard

Directions

Begin by slicing each baguette into 3 sections. Cut each section in half horizontally. Layer each sandwich with desired amount of ham, mozzarella, lettuce, tomatoes, and mustard.

To serve, plate on large dish and serve with French fries.

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Read more Comments & Reviews (1)

Comments & Reviews

  • recipe Dijon Mustard and French Ham Sandwich
    Carolyn Austin, TX 04-16-2006

    Flag

    Basic and tasty

    Rated: 5 stars out of 5
    Very easy. The flavor depends on the quality of food that you buy. I got some very good hame and freshly baked bread. I spent... a little more on the mushromms. Great Easter dinner for my Father and I. Thank you!Read more
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