Sauteed Mushrooms in a Hot Crusty Pita
Recipe courtesy Le Cave de Genevraie
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- Recipe categories: Meat, Bacon, Dairy, Vegetables, Mushroom,
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By tamgry_9603084
Columbus, OH
on October 16, 2008
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This is delicious and easy. I subsituted turkey bacon for regualr and it was great!
By bethflora_1040579
St. Petersburg, FL
on December 05, 2004
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This is a fast, great recipe for the days when there isn't much time to cook. I needed it to be vegetarian so I substituted soy bacon. It tastes great.