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Creme Brulee Recipe

Creme Brulee

Recipe courtesy Tyler Florence

Show: Food 911

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (85)

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Average Rating:

Total Reviews: 85

Showing 31-40 of 85

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  • on January 05, 2007

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    So good. I could eat a whole recipe by myself.

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  • on December 09, 2006

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    Simple ingredients and instructions, restaurant-quality results! Using a culinary torch or standard propane torch from the hardware store works much better than the broiler. A real vanilla bean, although expensive, does add nice flavor.

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  • on November 11, 2006

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    the most simple and best creme brulee

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  • on October 21, 2006

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    I am no chef- but these still came out perfectly! I would say its as good or better than any I've had in upscale restaurants. The custard is super creamy- and the superfine sugar is pefect to melt quickly for your torch. I even popped mine in the freezer for about a minutue after torching them and they were so crispy and delicious. I'm going to make these for christmas dinner as well. WOW! thanks Tyler!!

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  • on September 18, 2006

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    I just loved it! it is so easy to prepare and so delicious!

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  • on July 25, 2006

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    Thanks Tyler....'I love it!!!!

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  • on July 08, 2006

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    This was by far the best creme brulee that I have ever tasted. Tyler Florence provides the easiest, most straight forward recipes that yield absolutely fantastic results. It was delicious! I have never made creme brulee before, but this recipe was so simple and easy to follow that it came out perfect. I can't wait to make it again.

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  • on June 25, 2006

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    I made this recipe for family and friends and they want more! I'm on my fourth go-round.

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  • on May 10, 2006

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    Fun, simple and easy to make! I went to a culinary school myself and Tyler's creme brulee is the best of all I have tried!

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  • on March 24, 2006

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    Everyone loved it. Extremely easy to make and hard to mess it up!

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