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Chocolate Heart of Darkness Cakes Recipe

Chocolate Heart of Darkness Cakes

Recipe courtesy Marcel Desaulniers, Death by Chocolate, William Morrow. September 2000

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (10)

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Average Rating:

Total Reviews: 10

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  • on October 08, 2011

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    These are the best 'volcano' cakes ever. Simple to make a lot of. I freeze them and then nuke them as needed - and you'd never know they'd been frozen (I believe the instructions are included for that. I think I have a few still in the freezer now - maybe will have one for breakfast!

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  • on July 29, 2011

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    Chef Marcel is very close to where we live. This is Fun to prepare a dessert that instead of driving there, can prepare at home and take Our Time.He LOVES Chocolate More Than Anyone I have Seen/Heard.Try and If too much can make into smaller bites...

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  • on December 14, 2006

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    These babies melt in your mouth- they are rich and absolutely delicious.

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  • on December 20, 2005

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    This recipes looks like it is difficult but it is so simple. The taste is outstanding!!!IT WILL IMPRESS EVERYONE!

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  • on May 16, 2005

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    I made these for my mom for mothers day, and they definitely looked impressive. The cake was a bit dry though. I'm not quite sure how to fix that. But overall, these were very tasty. Nice because they weren't to sweet. And the left over truffle makes a good candy just by itself.

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  • on April 10, 2005

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    Death by chocolate.....Top Notch.

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  • on August 18, 2004

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    I did enjoy this and I think it is a great family project and it also taste great. Did I mention that it also taste great.

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  • on July 30, 2004

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    This is a decadent treat, not too sweet, delicate... must serve with vanilla ice cream. It is bound to impress guests.

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  • on June 06, 2004

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    i love to make this cake it tasted so good

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  • on June 01, 2004

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    if you love chocolate this is the recipe for you. smooth chocolate taste

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