Ingredients

Magic Mushroom Burgers:

• 1 pound ground beef
• 1 packet fajita seasoning
• 1 tablespoon fresh chopped parsley leaves
• 2 green onions, minced
• Extra-virgin olive oil, for frying
• 1 pint button mushrooms, cleaned and stems removed
• 1/2 cup chicken stock
• 1 package hamburger buns
• Brie cheese, rind removed
• Pepper Slaw, recipe follows
• Sweet Potato Stix, recipe follows

Directions

Pepper Slaw:

1 Granny Smith apple, chopped

1/2 green pepper, diced

1 green onion, diced

1 cup red grapes

1 head red cabbage, shredded

1/2 cup chopped walnuts

2 tablespoons red wine vinegar

1/2 tablespoon granulated sugar

1/4 cup sour cream

Mix all of the ingredients together in a large bowl. Stir everything together until the flavors are incorporated and then set aside.

Sweet Potato Sticks:

Sweet Potatoes, quantity according to amount desired

Vegetable oil

Peel the sweet potatoes and cut them into matchsticks. Place a heavy skillet over high heat. Add about 1-inch of oil to the skillet and heat. Add the potatoes and fry until crisp. Remove the pieces once they are crispy and place them on a paper towel. Salt, to taste.