Crabmeat and Spinach Flan with Smoked Tomato Buerre Blanc
Show: Food Network ChallengeEpisode: Challenge: Seafood Cook-Off
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- Recipe categories: Shellfish, Crab, Dairy, Vegetables, Shallot, Spinach, Celery,
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- ratings & reviews(4)
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Total Reviews: 4
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By hepzirun_11378643
Gig Harbor , WA
on July 16, 2011
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I love this! I prep one day before, and I use ramkins, the veggie on top is spinach, and I dont care for asparagus, I also use sun dried tomatoes on the top
By cmpcross_11672598
naperville, IL
on February 16, 2010
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what is the missing ingredient? looks like some type of vegatable, but can't really tell which one. would also like directions on prep. of mysterious veg.
cynthia cross
naperville, il
2/16/2010
cmpcross@aol.com
By marcelmmartinez...
Maimi, FL
on October 11, 2008
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it looks like thinly sliced white asparagus. he blanched & shocked it. Then lined the mole with it. Filled it with the flan mixture. cooked it
By theroyalhunt_79...
jamestown, RI
on January 06, 2008
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has anyone tried this recipe. and if so, the timbale in the picture looks like it is lined with a vegetable ie. cucumber. there is no mention of this in the recipe? any suggestions????