Melt-in-Your-Mouth Braised and Barbecued Chicken

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Normally I am picky about chicken, especially cooking it because it usually isn't flavorful and it tastes too...chicken-y. But this dish came out really well. The braising liquid really seeps into the meat and gives it tons of flavor. We've made it twice already.

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This was really good and simple to make. The sauce was even better the next day. Enjoy!!!

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This was fantastic! The title of the recipe is so misleading, I was expecting the chicken to have a barbeque sauce type taste. What a great surprise! I have passed this recipe on to many people, they're crazy for it.

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I can't believe that my review is so different from everyone else's but I even added some pineapple to try to get rid of the bitterness. The soy sauce knocked out the pineapple/orange/ginger flavor which was what I was wanting.

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The chicken was delicious! The chicken was so cooked it came off the bones easily. Serve over white rice with broccoli spears and it's the perfect dinner!

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We just got back from Disney's Polynesian hotel and had wonderful food and this was so reminiscent of the flavors. My husband complimented the meal many times over. It will be a family favorite & I would definately consider entertaining with it.

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Everyone in my family went crazy over this recipes. I had already doubled it for my family of five and seconds were in request. I used boneless chicken thighs. This recipe will also be my new potluck bringing.

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This recipe was fantastic. Braising made the chicken extremely tender. The sauce was so good, I licked my plate clean! I had one minor problem-when I added the cornstarch mixture, I didn't stir quickly enough so some of it cooked on the bottom of the pan in lumps. My sauce still thickened but I would suggest whisking the cornstarch mixture in and, maybe, taking the pan off the heat for a minute.

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This recipe may be the best one I've gotten off of this web site, and I've made quite a few. The flavors in the sauce/marinade are delicious, it's a little sweet, a little spicy, a little perfect. I will definately keep this recipe for further (frequent use in the future.

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Very good and simple recipe!