Midnight Blueberry Muffin Pie

Recipe courtesy Christine Fiedorowicz, Denver, Colorado

Show:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 2

Showing 1-2 of 2

Sort by:

Newest
  • on February 06, 2010

    Flag

    Even though this is of medium difficult, I had never, ever made a pie completely from scratch, and I had success with this pie. She takes you through the recipes very carefully. I did skip the stars on top--I assume she has those because she was competing with the pie. I just opted for the crumb topping which is perfect. There are lots of steps, but none of them are difficult. The result is a beautiful pie. It does fall apart when you get it, but oh wel!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 28, 2008

    Flag

    love the topping

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.