Purple Haze

Recipe courtesy Ken Hall, Legends of Bartending

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Rated 3 stars out of 5
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  • Read 1 Review
Total Time:
3 min
Prep
3 min
Yield:
1 drink
Level:
Easy
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Ingredients

  • 1/2-ounce vodka (recommended: Skyy Vodka)
  • 1/2-ounce gin (recommended: Beefeater Gin)
  • 1/2-ounce light rum
  • 1/2-ounce Hiram Walker Raspberry Liqueur
  • 3 ounces sour mix (recommended: Finest Call Sour Mix)
  • Ice
  • Lemon-lime soda (recommended: Sprite)
  • Lemon wedge, for garnish

Directions

Combine first 5 ingredients in a cocktail shaker with ice. Shake and strain into a 14-ounce beverage glass. Top with soda and garnish with a lemon wedge. Serve with a tall straw.

* Professional Recipe

This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.

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Newest Ratings and Reviews

Read all 1 reviews

  • on August 10, 2008

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    Nothing great -- many felt that it was much to sweet --

    people found this review Helpful.
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