Shotgun Willie Chili
Recipe courtesy Carol Hancock 1985 World Champion
Rate This RecipeRead users' reviews (7)
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Average Rating:
Total Reviews: 7
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By Chef #1207287
St Louis MO
on November 01, 2011
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This chili was labor intensive, but overall absolutely delicious! I made it for a chili cook-off and won first place!
By ruthmc3005_13123064
Bend, 77
on September 04, 2010
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Do it the easy easy way and find Carol Hancock's Texas Willie's Shotgun Chili seasoning mix. It is perfect and I can't duplicate it myself. She actually gave me some several years ago!! I'm trying to find out how to order it on line. Their website is down right now.....
By holly_12680811
Pecos, 83
on February 22, 2010
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This is my go to chili recipe. A little time consuming but well worth it. I've used it since 2005. I gave my copy away and when I went to reprint I couldn't believe it only had 4 stars. Sometimes when it comes to southern recipes New Yorkers shouldn't be allowed to vote.
By jneff402_11261472
Llano, TX
on October 28, 2008
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I have tried dozens of "Texas" chili recipies and this was one fo the best. Preparation was a little difficult but was well worth the work. I understand why it won awards. NO BEANS!
By nagahota
Jupiter, FL
on January 13, 2006
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I also had never made chili. This was fun to make and yum, til the last frozen left over was gone. I included kidney beans in place of some of the beef.
Maybe New Yorkers just can't handle it?
By drofsmoke_732666
norwalk, CA
on January 13, 2005
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I have never made chili before this receipe. I found this chili to be one of the greatest chilis I have ever had. The preperation of the chili is easy but very time consuming.
By grace4_u2_624634
TOPEKA, KS
on July 11, 2004
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I have never made chili before this receipe. I found this chili to be one of the greatest chilis I have ever had. The preperation of the chili is easy but very time consuming.