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Texas Pesto Shrimp Over Rice Recipe

Texas Pesto Shrimp Over Rice

Recipe courtesy Lynne Milliron, Austin, Texas

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Total Reviews: 2

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  • on November 12, 2011

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    I added a little butter to the olive oil for the shrimp and instead of a Jalepeno I added three dried Tabasco peppers and almonds instead of pine nuts. Other than those changes I kept true and it was great. The pesto had a little kick at the end but was not overpowering. With this I seared some Ahi Tuna and they worked well together.

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  • on February 08, 2006

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    Really liked the cilantro! My wife doesn't like shrimp normally but this she devoured!!!

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