The WhiteHogg World Championship Steak Marinade

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Used this recipe as is and grilled some ribeyes to medium. They were "slap your Mama, good". Just let her eat the steak first and she won't mind the slap.☺

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Great recipe with a couple of minor changes, some from other reviewers. We used fresh minced garlic, onion powder and olive oil with the paprika, etc. Grilled porterhouse steaks last night and our guests RAVED about them!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Since I need a heart healthy option I used this with freshly chopped garlic, olive oil, and omitted salt/pepper. Nice flavorful taste. The boyfriend likes!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I usually don't like marinades, so when I saw this rub(and this is more of a rub than a marinade I thought I would give a try and it was great! My wife and I really enjoyed it! I let my 1 1/2 pound sirloin sit covered in the fridge for about 4 hours, then grilled it to a perfect medium rare!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I have never cooked what I thought was a good steak....until tonight! Everyone loved it and the steaks were so tender! will never use anything else. (I broiled them in the oven I did add a little worcestershire just before putting them in the oven so I did not use much salt.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

If you're out of marinades, chances are you'll have most of these ingredients around the house. It's quick, and it does have a good taste.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

good rub-nothing earth shattering and i wouldn't call it a marinade.
was wondering why penelopiepink said too salty when this recipe doesn't tell you how much salt to use?

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

makes me feel like a big dummy for not thinking of it on my own!!!! I love love love this recipe, just as the others said...it brings out such wonderful flavor in the steak...thanks for the great addition to my recipe book!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I absolutely LOVE this marinade! It's simple and only requires items I normally have in my cabinet! The only thing I add is Cayenne Pepper to add a bit of heat. Other than that, it's perfect! I use every time I need a marinade. It just brings out the flavor in the steak perfectly! I look forward to making steak as often as I can now!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

It's so simple, yet it brings up the goodness of the steak. Love it.