Recipe courtesy of Food Network Kitchen
Save Recipe Print
Apple-Chocolate Chip Bread Pudding
Total:
2 hr 30 min
Prep:
30 min
Inactive:
30 min
Cook:
1 hr 30 min
Yield:
12 servings
Level:
Easy
Total:
2 hr 30 min
Prep:
30 min
Inactive:
30 min
Cook:
1 hr 30 min
Yield:
12 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 250 degrees F. Spread the bread on a baking sheet and bake until crisp, about 30 minutes; let cool. Meanwhile, butter a 9-by-13-inch baking dish; set aside.

Combine the milk, sugar and salt in a medium saucepan over medium heat, stirring occasionally to dissolve the sugar; remove from the heat and let cool slightly. Whisk the eggs, egg yolks and vanilla in a large bowl. Pour the warm milk mixture into the eggs, whisking constantly.

Toss the bread with the apples and chocolate chips in a large bowl, then spread in the prepared baking dish. Pour the custard over the bread mixture, then gently press the bread down into the custard. Dot with the 2 tablespoons butter. Cover with foil and set aside 30 minutes.

Increase the oven temperature to 350 degrees F. Bake the bread pudding, covered, until a knife inserted into the center comes out clean, about 45 minutes. Uncover and continue baking until browned, about 15 more minutes. Let cool slightly; dust with confectioners' sugar and serve with whipped cream.

Photograph by Andrew Purcell

More from:

Fall Produce Guide

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Rum Raisin Bread Pudding

Recipe courtesy of The Neelys

Panettone Bread Pudding

Recipe courtesy of Ina Garten

Herbed Bread Pudding

Recipe courtesy of Anne Burrell

Panettone Bread Pudding with Amaretto Sauce

Recipe courtesy of Giada De Laurentiis

Blueberry Bread and Rice Pudding with Orange Caramel Sauce

Recipe courtesy of Food Network Kitchen

Banana Pudding

Recipe courtesy of Trisha Yearwood

Banana Pudding

Recipe courtesy of Sandra Lee

Banana Bread

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Garlic Bread

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword