Vividly colorful and crisp, this slaw is made kid friendlier with the addition of peanuts. Pairs perfectly with chicken dishes, and adds a spicy note from the ginger and mustard.
Recipe courtesy of Food Network Kitchen
Asian Red Cabbage Slaw with Peanuts
Total:
15 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Nutrition Info

Healthy
Total:
15 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Whisk together the peanut butter, mustard, sesame oil, soy sauce, ginger, honey and lime juice in a large bowl. Add the cabbage, basil, cilantro and scallions and toss to coat. 

Transfer to a platter, sprinkle with the peanuts and serve immediately.

IDEAS YOU'LL LOVE

Red Cabbage-Citrus Slaw

Recipe courtesy of Bobby Flay

Grilled Chipotle Pork Tacos with Red Slaw

Recipe courtesy of Food Network Kitchen

Red Cabbage Slaw

Recipe courtesy of Sunny Anderson

Creamy Cole Slaw

Recipe courtesy of Bobby Flay

Asian Cabbage Stir-Fry

Recipe courtesy of Food Network Kitchen

Stuffed Cabbage

Recipe courtesy of Wayne Harley Brachman

Asian Noodle Salad

Recipe courtesy of Ree Drummond

Korean Beef Bulgogi Tacos with Kimchee Slaw

Recipe courtesy of Brian Tsao

Butternut Squash Slaw

Recipe courtesy of Damaris Phillips

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking