Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Bacon-Pickle Ketchup
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- Level: Easy
- Total: 15 min
- Prep: 5 min
- Cook: 10 min
Directions
- Cook 4 slices bacon in a skillet over medium heat, turning, until crisp, about 7 minutes. Drain on paper towels, then crumble. Combine 1 cup ketchup, 1/2 finely chopped onion, 1/2 cup relish and 1/4 cup finely chopped pickled jalapenos (drained) in a bowl. Stir in the bacon.
