Recipe courtesy of Food Network Kitchen
Beans Marinara
Total:
35 min
Active:
35 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
35 min
Active:
35 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Directions

Boil 1 1/4 pounds green beans until tender; drain. Brown 3 sliced garlic cloves and 3/4 teaspoon red pepper flakes in a skillet with olive oil. Crush in a 28-ounce can plum tomatoes, add a handful each of basil and parsley and sprinkle with sugar and salt. Simmer 10 minutes. Add the beans, cover and cook 10 minutes, then uncover and cook 3 more minutes to thicken.

Photograph by Antonis Achilleos

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