Recipe courtesy of Food Network Kitchen
Save Recipe Print
Bloody Marias
Total:
10 min
Active:
10 min
Yield:
6 servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
6 servings
Level:
Easy

Directions

Combine 4 cups tomato juice, 2 tablespoons horseradish, 4 dashes Worcestershire sauce, 1 tablespoon ketchup, the juice of 1 lemon, a few shakes of hot sauce and some pepper in a pitcher. Stir in 1 cup tequila or mezcal and chill until ready to serve. Pour into six ice-filled glasses. Garnish with lemon wedges and/or celery sticks.

Photographs by Con Poulos

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Bloody Marys

Recipe courtesy of Ree Drummond

Bloody Mary

Recipe courtesy of Alton Brown

Micheladas Marias

Recipe courtesy of Ingrid Hoffmann

Michelada Marias

Recipe courtesy of Ingrid Hoffmann

Pitcher Of Bloody Marys

Recipe courtesy of Tyler Florence

Bloody Mary

Recipe courtesy of Ina Garten

Bloody Mary

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.