Recipe courtesy of Food Network Kitchen
BLT Tomatoes
Total:
40 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
40 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Directions

Hollow out 4 tomatoes, . Season with salt and pepper and invert to drain. Cook 2 bacon slices with 1 garlic clove; chop, then toss with 1/2 cup chopped lettuce, 1/2 cup chopped stale bread cubes, 2 tablespoons mayonnaise and salt and pepper. Stuff into the tomatoes, then brush with the bacon drippings. Bake 20 to 30 minutes at 425 degrees F.

Photograph by Antonis Achilleos

More from:

Sensational Sides

IDEAS YOU'LL LOVE

BLT Pasta Skillet

Recipe courtesy of Food Network Kitchen

Orzo with Sun-Dried Tomatoes

Recipe courtesy of Food Network Kitchen

Roasted Shrimp with Cherry Tomatoes

Recipe courtesy of Ree Drummond

Baked Chicken with White Beans and Tomatoes

Pasta with Bacon and Tomatoes

Recipe courtesy of Valerie Bertinelli

Cheesy Potato Casserole

Recipe courtesy of Gina Neely|Pat Neely

Couscous Stuffed Chicken Breast with Feta, Sun-Dried Tomatoes and Kalamata Olives

Recipe courtesy of Guy Fieri

Roasted Broccoli with Garlic

Recipe courtesy of Food Network Kitchen

Arugula Salad with Olive Oil, Lemon, and Parmesan Cheese

Recipe courtesy of Tyler Florence

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking