Recipe courtesy of Food Network Kitchen
Save Recipe Print
Total:
40 min
Active:
10 min
Yield:
4 servings
Level:
Intermediate

Nutrition Info

Ingredients

Directions

Brown the bacon in the olive oil in a large skillet over medium heat. Remove the bacon from the pan and drain on a paper towel-lined plate. Place the romaine halves in the same pan, cut-side down, and brown in the rendered bacon fat, turning as needed until wilted, about 4 to 6 minutes. Remove the lettuce to the plate with the bacon. Add the wine to the skillet and use a wooden spoon to scrape up any browned bits that cling to the pan. Add the broth, thyme, and mustard and bring to a simmer. Return the lettuce to the skillet, and season with salt and pepper. Bring the liquid to a boil over high heat, and then adjust heat to maintain a gentle simmer. Place a circle of parchment paper directly on the lettuce, or set a lid slightly ajar on the skillet. Cook the romaine until tender, about 30 minutes.

Transfer the romaine to a serving dish and reduce the cooking liquid to a saucy glaze. Remove the thyme sprig and pour the cooking liquid over the lettuce, sprinkle with the bacon, and serve.

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Turkey Lettuce Wraps

Recipe courtesy of Melissa d'Arabian

Lettuce Wedge with Blue Cheese Dressing

Recipe courtesy of Trisha Yearwood

Romaine Lettuce Soup

Braised Lettuce

Recipe courtesy of Curtis Aikens

Braised Lettuce

Recipe courtesy of Curtis Aikens

Braised Lettuce and Peas

Recipe courtesy of Aida Mollenkamp

Salmon Grilled Between Romaine Lettuce Leaves

Recipe courtesy of Bob Blumer

Potato Bacon Salad with Romaine Lettuce

Recipe courtesy of Michele Urvater

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.