[DRAFT]
Recipe courtesy of Food Network Kitchen
Brown Butter Sweet Potato Mash
Yield:
4 servings
Level:
Easy
Yield:
4 servings
Level:
Easy

Directions

Pierce 4 sweet potatoes with a fork. Microwave until softened, 12 minutes. Melt 3 tablespoons butter in a saucepan over medium heat and cook until brown flecks appear. Add 3/4 cup milk, 1/2 teaspoon kosher salt and 1/4 teaspoon vanilla; heat until warm but not boiling. Peel the potatoes and puree in a food processor with the warm milk, adding up to 1/4 cup more milk if needed. Top with lemon zest.

Categories:

IDEAS YOU'LL LOVE

Sweet Potato Casserole

Recipe courtesy of Food Network Kitchen

Sweet Potato, Apple and Leek Casserole

Recipe courtesy of Trisha Yearwood

Sweet Potato Pie

Recipe courtesy of Trisha Yearwood

Peanut Butter-Chocolate No-Bake Cookies

Recipe courtesy of Food Network Kitchen

Sweet Potato Gnocchi

Recipe courtesy of Guy Fieri

Sweet Potato Hash

Coconut Lime Butter Cookies

Recipe courtesy of Ree Drummond

Marmalade Butter

Recipe courtesy of Ina Garten

Peanut Butter Balls

Recipe courtesy of Gale Gand

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Giada at Home

          10am | 9c

          Giada at Home

          10:30am | 9:30c

          Giada at Home

          11am | 10c

          Giada Entertains

          11:30am | 10:30c

          The Pioneer Woman

          1:30pm | 12:30c
          On Tonight
          On Tonight

          Diners, Drive-Ins and Dives

          8pm | 7c

          Burgers, Brew & 'Que

          4:30am | 3:30c

          Get Cooking