Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Caesar Salad
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- Level: Easy
- Total: 15 min
- Prep: 15 min
- Yield: Yield:
Directions
- Puree minced garlic and anchovies, lemon juice, Worcestershire sauce, salt, pepper and 1 egg yolk; with machine running, slowly add 1/4 cup olive oil. Toss with romaine; top with parmesan and croutons.
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