Melt 1/3 cup butter with 1 tablespoon honey and a pinch of salt. Toss with 12 cups popcorn and 1 cup pecans. Spread on a parchment-lined baking sheet and bake 15 minutes at 325 degrees F, tossing. Cool.
Recipe courtesy Food Network Magazine
Create this cake's lava center by burying ice cream bars in the batter.
22 Restaurant Meals Made Healthy