Recipe courtesy of Food Network Kitchen
Total:
28 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Healthy

Ingredients

Directions

Put the onion, carrots, celery, thyme, parsley, chicken broth, and water in a medium pot. Season with salt and pepper, to taste, and bring to a simmer over medium high heat. Simmer until the vegetables are almost tender, about 5 minutes.

Add the noodles and cook until tender, 5 to 8 minutes (depending upon the size of the noodles). Add the chicken, warm through, and then adjust the seasoning, if necessary, with salt and pepper. Serve garnished with parsley and dill.

Copyright 2003 Television Food Network, G.P. All rights reserved

IDEAS YOU'LL LOVE

Chicken Noodle Soup

Recipe courtesy of Ina Garten

Chicken Noodle Soup

Recipe courtesy of Alton Brown

Chicken Noodle Soup

Recipe courtesy of Anne Burrell

Chicken Tortilla Soup

Recipe courtesy of Danny Boome

Ramen Noodle Soup

Recipe courtesy of Food Network Kitchen

Vietnamese Noodle Soup

Recipe courtesy of Food Network Kitchen

Slow Cooker Mexican Chicken Soup

Recipe courtesy of Ree Drummond

Chicken Cordon Bleu Casserole

Recipe courtesy of Ree Drummond

Quick Chicken Tortellini Soup

Recipe courtesy of Jeff Mauro

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking