Make this chicken salad the night before to let the flavors meld -- in the morning, all you have to do is assemble. This is sure to be one of your kid's (and your) top 5 lunch favorites.
Recipe courtesy of Food Network Kitchen
Chicken Salad Rolls
Total:
8 min
Active:
8 min
Yield:
2 servings
Level:
Easy

Nutrition Info

Healthy
Total:
8 min
Active:
8 min
Yield:
2 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Stir chicken, the "something crunchy," "something oniony," and mayonnaise or yogurt together until evenly coated. Season with salt and pepper, to taste. (This can be made the night before, and refrigerated.)

Evenly fill the hot dog buns with the salad mix. Wrap in parchment or butcher paper. Pack in a lunch sack with an ice pack and send off to school.

Cook's Note

Roasted turkey is great in these as well. Or, for adventurous eaters, make it curried: Stir 2 teaspoons curry powder, 1/3 cup chopped fresh cilantro and 1/4 cup golden raisins into the mix.

IDEAS YOU'LL LOVE

Billie's Houdini Chicken Salad

Recipe courtesy of Trisha Yearwood

Chicken Waldorf Salad

Recipe courtesy of Suki Hertz

Chicken Taco Salad

Recipe courtesy of Ree Drummond

Chicken Poppy Seed Salad Sandwiches

Recipe courtesy of Trisha Yearwood

Chinese Chicken Salad

Recipe courtesy of Ina Garten

Chicken Cordon Bleu Casserole

Recipe courtesy of Ree Drummond

Chicken Salad, Avocado and Cheddar Panini

Recipe courtesy of Trisha Yearwood

Chicken Piccata

Recipe courtesy of Ina Garten

Chicken Salad with Apples and Grapes

Recipe courtesy of Valerie Bertinelli

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking