The Negroni is a classic Italian aperitif — a pre-dinner cocktail meant to waken the palate and prime your appetite — made with equal parts Campari, sweet vermouth (also known as red or rosso vermouth depending on the brand) and gin.
By entering your email address, you agree to our Terms of Use
and acknowledge the Privacy Policy.
Food Network and
its affiliates
may use your email address to provide updates, ads, and offers.
To withdraw your consent or learn more about your rights, see the
Privacy Policy.