Recipe courtesy of Food Network Kitchen
Save Recipe Print
Cold Spinach Dip with Radishes
Total:
20 min
Prep:
20 min
Yield:
10 servings
Level:
Easy
Total:
20 min
Prep:
20 min
Yield:
10 servings
Level:
Easy

Ingredients

Directions

Pulse the frozen spinach, baby spinach,sour cream, mayonnaise, parmesan, scallions, chives, Worcestershire sauce and hot sauce in a food processor until combined; season with salt and pepper.

Transfer the dip to a serving bowl and stir in the radishes. Cover and refrigerate at least 1 hour. Serve with vegetable sticks.

Photograph by Kang Kim

More from:

Easter

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Creamed Spinach Stuffed Tomatoes

Recipe courtesy of Rachael Ray

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Warm Artichoke and Bacon Dip

Recipe courtesy of Giada De Laurentiis

Brined Fresh Ham

Recipe courtesy of Anne Burrell

Carrot Cake

Recipe courtesy of Food Network Kitchen

Smoked Salmon Frittata

Recipe courtesy of Ina Garten

Fresh Fruit Salad with Honey Vanilla Yogurt

Recipe courtesy of Ina Garten

Cold Sesame Spinach

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword