Recipe courtesy of Food Network Kitchen
Save Recipe Print
Curried Scallop Kebabs with Squash
Total:
30 min
Prep:
20 min
Cook:
10 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Prep:
20 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat a grill to medium high and brush the grates with vegetable oil. Toss the scallops with the olive oil and curry powder in a large bowl; season with salt and pepper. Thread the scallops, cherry tomatoes and squash onto eight 10-inch skewers.

Combine the melted butter and ginger in a small bowl. Grill the kebabs, covered, turning once, until marked and cooked through, 5 to 7 minutes. Remove from the grill and brush with the ginger butter. Sprinkle with the cilantro and serve with lime wedges.

Photograph by Christopher Testani

More from:

Summer Parties

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Balsamic Soaked Bacon Wrapped Scallops

Recipe courtesy of Rachael Ray

Asian Chicken Skewers

Recipe courtesy of Food Network Kitchen

Spiced Scallop-Zucchini Kebabs

Recipe courtesy of Food Network Kitchen

Scallop Ceviche

Recipe courtesy of Food Network Kitchen

Tropical Fruit Kebabs

Recipe courtesy of Food Network Kitchen

Grilled Fruit Kebabs

Recipe courtesy of Sandra Lee

Shrimp and Okra Kebabs

Recipe courtesy of Food Network Kitchen

Steak and Potato Kebabs

Recipe courtesy of Food Network Kitchen

Moroccan Beef Kebabs with Curried Couscous, Raita and Charmoula Vinaigrette

Recipe courtesy of Charlie McManus

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.