Recipe courtesy of Food Network Kitchen
Save Recipe Print
Total:
30 min
Prep:
15 min
Cook:
15 min

Ingredients

Directions

Preheat oven to 400 degrees F. 

Melt butter in a large cast-iron skillet over medium heat. Add potatoes and cook, stirring occasionally, until tender and brown, about 15 minutes. Stir in parsley and garlic. Season with salt and pepper, to taste, and remove from heat.

Make 4 shallow depressions in potatoes and break 2 eggs into each. Transfer to oven and bake until egg whites are cooked and yolks are still runny, about 10 minutes. Sprinkle cheese over eggs and continue baking until cheese melts, about 1 minute more. Serve immediately.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Baked Brie Spanakopita

Recipe courtesy of Geoffrey Zakarian

Pie Baked Apples

Recipe courtesy of Food Network

Baked Potato Wedges

Recipe courtesy of Ina Garten

Baked Brie

Recipe courtesy of Ina Garten

Baked Stuffed Lemon Sole

Coconut Almond Baked Doughnuts

Recipe courtesy of Samantha Seneviratne

Blueberry Almond French Toast Bake

Recipe courtesy of Ellie Krieger

Baked Penne with Roasted Vegetables

Recipe courtesy of Giada De Laurentiis

Eggs Over Easy

Recipe courtesy of Alton Brown

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.