Slices of ham and caramelized onions give these piggies a fun twist. Add creamy Brie, fresh thyme and a croissant-dough "blanket," and you have an easy crowd pleaser for your next get-together.
Recipe courtesy of Food Network Kitchen
French Ham-and-Brie Pigs in Blankets
Total:
1 hr 55 min
Active:
35 min
Yield:
24 pieces
Level:
Easy
Total:
1 hr 55 min
Active:
35 min
Yield:
24 pieces
Level:
Easy

Ingredients

Directions

Heat the butter and oil in a medium skillet over medium heat. Add the onions, thyme, 1/2 teaspoon salt and a few grinds of pepper, and cook, stirring occasionally, until the onions are very soft and caramelized, about 15 minutes. Raise the heat a little, and cook to develop a more golden color, about 5 minutes more. Transfer the onions to a small bowl to cool completely.

Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.

Cut each slice of ham into 3 strips about 2 inches by 5 inches. Cut the Brie into 24 pieces about 1/4 inch by 1 inch. On each strip of ham, place 1/4 teaspoon of the caramelized onions and 1 piece of Brie, and roll up tightly.

Open the tube of dough, and separate it into 8 triangles at the perforations. Cut each triangle into 3 long, thin triangles (for 24 pieces total). Lay 1 ham roll centered on the tip end of a triangle, roll until you reach the flat end and place, seam-side down, on the prepared baking sheet. Repeat with the remaining triangles and ham rolls. Top each finished roll with a dab (about 1/8 teaspoon) of the remaining onions. Bake until the dough is golden brown and cooked through, 25 to 30 minutes. Serve warm with Dijon mustard on the side.

More from:

Kickoff Snacks

IDEAS YOU'LL LOVE

Mexican Chorizo Pigs in Blankets

Recipe courtesy of Food Network Kitchen

Neely's Pigs in a Blanket

Recipe courtesy of Gina Neely|Pat Neely

French Toast

Recipe courtesy of Robert Irvine

French Toast Bread Pudding

Recipe courtesy of Ina Garten

Drippy French Dip Sandwiches

Recipe courtesy of Ree Drummond

French Onion Soup

Recipe courtesy of Tyler Florence

Country French Omelet

Recipe courtesy of Ina Garten

French Onion Soup

Recipe courtesy of Nancy Fuller

French Macaroons

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking